The liquid smoke revolution: perfect color and authentic taste without tar and benzopyrene.
Without wood. Without risk.
For high-speed lines (e.g. sausage chains). Uniform paint application in seconds.
For cooking chambers. Replace dirty smoke generators with clean injectors. No tar deposits, less cleaning effort.
Bring the smoke flavor into the product (e.g. with cooked ham or bacon). Technologically impossible with wood smoke, with MAK-FLAVORS standard.
Conventional smoking is expensive, high-maintenance and difficult to control. MAK-FLAVORS offers liquid smoke concentrates and reaction flavors that guarantee the exact same sensory experience - but with full cost control and maximum work safety.
