Henneken cooling and thawing systems

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Your Benefits at a Glance

Precise cooling & gentle defrosting thanks to double jacket technology

The Henneken cooling and defrosting systems were developed to precisely control temperature processes in meat and food processing.
The double jacket system enables direct, energy-efficient temperature transfer, which significantly improves product quality, hygiene and yield.

Thanks to this technology, additional cooling in cold rooms is no longer necessary - the processes run directly in the tumbler or mixer.

Ideal for vacuum tumblers and brine mixers - for consistently cold and injectable brine

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Technical features

  • Direct drive with a speed range of 0.5 to 10 rpm for smooth and controlled drum movements

  • Simple control via Siemens touch panel - all parameters freely programmable and storable

  • Tilting container (45°) for quick emptying and easy filling

  • Volume filling up to 60 % - ideal for high batch capacity with consistent product quality

  • Optionally with cooling or defrosting function for temperature-controlled processing

Cooling system with double jacket - for consistent product quality

Our technologies are the result of experience, engineering excellence, and close customer collaboration. Start your project